Chicken Enchilada Meatloaf

If you love to chow down on a plate of chicken enchiladas, say no more… this is the meatloaf for you! Thanks to Yvonne Ruperti and seriouseats.com, the combo of these comfort foods are packed into one convenient loaf that will feed the entire...

Thai Shrimp-Halibut Curry

There’s something about Thai curry and coconut milk with any meat or vegetable.  I thank the heavens for this combination.  Just down-right delightful with shrimp and fish. Serving this “stew” over jasmine rice sweetens up the...

Mexi-Style Tomato Salad

A Mexican twist on everyone’s favorite traditional Italian Caprese salad.

BBQ Patty Melt Burger

The recipe calls for cooking the burgers on a griddle or frying pan, but I also recommend grilling.  The griddle/pan method keeps the burgers juicy, although warmer weather stirs the grill master in us all.  These burgers are simply...

Mixed Green Salad w/Country Dressing

A simple salad with crisp romaine, peppery arugula, and green leaf lettuces go well with the slightly sweetened Country Dressing.

Potato, Red Pepper, Fennel & Sausage Roast

I love to have this for brunch, or even lunch.  It’s got tremendous flavor with so little ingredients.

Sweet Potatoes w/Crispy Rice Topping

What do you get when you serve sweet potatoes and a topping of sweet and spicy Rice Krispie treats? An empty serving bowl. Maybe this will finely be the way to get everyone to eat these underrated orange potatoes… (foodandwine)

Marinated Flank Steak w/Asian Slaw

This is one of the best flank steak recipes I have ever had. Great for your family or a crowd. The slaw makes it.

Veggie-Chicken Burgers

Grilled chicken burger patties are enhanced with freshly chopped vegetables and seasonings.

Garden Vegetable Quiche

All the major food groups addressed in this crustless quiche from Cooking Light (September 2006). Great to eat alone or serve for dinner with a light salad alongside.