Tag:
parsley
Comfort Food: Moroccan-Inspired Lamb & Chickpea Stew
SIZE: 6 servings INGREDIENTS: 1 can chickpeas, rinsed and drained 1 can of white beans, rinsed and drained 2 tablespoon olive oil 1-1/2 lb lamb chop or shoulder cut to 1″ pieces 1 yellow onion, finely chopped 2 garlic cloves, diced 1 carrot, diced 3/4 tsp ground coriander 3/4 tsp cumin 1/4 tsp cayenne pepper 5 […]Green Smoothie in a Bowl
On days when you crave a little texture and crunch, put your smoothie in a bowl with toppings. This green smoothie is made with parsley which contains anti-inflammatory properties. By adding parsley to dishes, you can give a boost to your immune system, which can aid in the defense against many illnesses. Kale, is loaded with fiber, […]Roasted Asparagus & Mushroom Carbonara
A pasta dish filled with delicious roasted asparagus and mushrooms, crunchy bacon, and creamy-cheesy sauce. Seconds difficult to pass up.Lemony Green Beans w/Almond Breadcrumbs
Step into spring by serving this quintessential green bean side dish. Goes with everything!Baked Brie w/Herbed Artichokes
A delicious dip for any get-together. Creamy brie topped with cheesy herbed artichokes perfect for spreading atop toasted baguette slices.Watermelon & Feta Salad
The perfect salad for any summer-time meal. Just the right amount of sweet and savory.Creamy Potato Salad w/Lemon & Fresh Herbs
Baby red potatoes hold their shape better in potato salads because they have less starch. Try this version with lemon and fresh summer-time herbs.Hearts of Palm & Artichoke Salad
Another winner that goes perfectly alongside any summer inspired meal.Devilish Eggs
A classic... the Deviled Egg. Basic and simple. Feel free to add 2 tsp of curry powder to spice up the filling or bits of cooked bacon on top. Sassy!
Whole-Wheat Shells w/Tuna & Arugula
This dish is not only light and healthy, but light in preparation too. So easy and quick. Loads of texture and flavor. Surprising with so little seasoning.Subscribe!
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