Potato, Sausage, & Spinach Breakfast Casserole

A fantastic brunch dish if having guests for the weekend or on a late morning.  Incorporates a little from each of the food groups in one compact casserole.

Pumpkin Goat Cheese Fettuccine Alfredo with Crispy Fried Sage

It may sound strange, but this pumpkin-chesse sauce is unbelievably tasty. A great alternative to your everyday red or white sauce. It’s a great balance of salty and sweet.

Lemon & Thyme Pork Schnitzels

Chicken cutlets are yummy, but try the same process with a tenderized piece of pork loin. Now we have a Schnitzel people! Try serving a simple yet delicious German Potato Salad alongside.

Zucchini Alfredo

Skip the carbs of Fettuccine Alfredo and switch out the pasta with zucchini.  A slightly healthier version of this all-time classic creamy dish.

Pumpkin-Pecan Lasagna

Tasty variation on lasagna. Loaded with texture and flavor, this dish combines toasted pecans with the savory flavors of sautéed pumpkin (or butternut squash), garlic, onion and loads of cheese. Delicious on a chilly autumn night along with a tall...

Tomato & Mozzarella Tartlets

Just like a warm caprese salad on top of delicate puff pastry.  Serve as appetizer or side.

Cajun Shrimp Fettuccine Alfredo

Spice up an ordinary Alfredo dish with a little Cajun flare. Give Closet Cooking‘s 20 minute-to-make recipe a go. Lesson the degree of how much Cajun spice you use if desired. Or add… up to you.

Basil Grilled Chicken

Quick. Easy. Delicious. Chicken entree in no time.

Creamy Penne w/Asparagus & Mushrooms

Mix it up tonight.  Forget the red sauce.  Try penne with a creamy parmesan sauce tossed with grilled asparagus, mushrooms and petite peas.

Artichoke, Fresh Mozzarella, & Salami Sandwiches

These sandwiches can be prepared 4 hours and/or up to one day ahead of serving. Gives time for the flavors to blend perfectly.