Warm Cinnamon Baked Apples with Granola

My mom used to make this for me when I was a kid so it brings back lots of memories. My mom simply baked apples filled with sugar, butter and cinnamon. But for some extra crunch, add granola or chopped nuts.  Ingredients 4 large baking apples 4 tablespoons (1/2 stick) softened butter 1/2 cup brown […]

Crumbly Apple Pie Bars

What do you get when you layer buttery shortbread, luscious apple filling and nutty-streusel topping onto a cookie sheet? A sweet dessert that is out-of-this-world!

12 Recipes to Make With your Apples

Apple picking season is in full swing. I don’t know about you but I never know what to do with all the apples. You can only make so many apple pies. Here is a list of fun recipes to help you use up all those apples. Warm Brie & Apples on Toasty Bread One of […]

Savory Sausage Stew

I love making this stew for it’s aroma alone.  It’s an edible potpourri of nutritious root vegetables, savory sausage and fresh herbs.   A dish that slowly works it’s scent throughout the house enticing it’s victims down to...

‘Spiked’ Pumpkin Ice-cream Float

Autumn begins at the end of this month. To me that means that it’s closer to pumpkin time. Pumpkin, ice cream, beer… together you ask? Why yes why not. An adult beverage due to the beer people, so this is so not for the underage.

Pumpkin Goat Cheese Fettuccine Alfredo with Crispy Fried Sage

It may sound strange, but this pumpkin-chesse sauce is unbelievably tasty. A great alternative to your everyday red or white sauce. It’s a great balance of salty and sweet.

Pumpkin Custard w/Cookie Crumble

Kids and adults alike will dive into this decadent pumpkin and cookie crumble. It’s creamy, it’s crunchy, it’s sweet and delicious. Great closer after a savory fall meal.

White Chili w/Chicken

Most often chili recipes take some time, and this is one of those recipes. Allow yourself about an hour and fifteen minutes to complete this incredibly delicious not-your-average-chili. Found on seriouseats.com, they insist this it the best white...

Candy Corn Upside Down Cake

Want to know what to do with those left-over candy corns? Look no further. Found this on seriouseats.com however it originates from cakespy.com.

Cranberry-Avocado Salad w/Candied Spiced Almonds

Love this salad from honestcooking.com. It’s complimentary with endless cold-weather meals. The spicy almonds also serve as a tasty topping on ice-cream or yogurt and you can tweak the level of spiciness according to personal taste.