Ghostly Grub & Goodies

Halloween is quickly approaching so that gives you an excuse to get creative with your cuisine. We have many ideas for you right here at Tips and links to great sites with deliciously frightening foods.     The list is endless to find...

Lemon & Thyme Pork Schnitzels

Chicken cutlets are yummy, but try the same process with a tenderized piece of pork loin. Now we have a Schnitzel people! Try serving a simple yet delicious German Potato Salad alongside.

Basil-Lime Chicken

Thirty minutes is about all you need to get this onto the dinner table( you do need to marinate for 30 minutes prior).  Just about any vegetable will do as a complimentary side.  Blanched green beans with a squeeze of lemon and sea salt…...

Chicken Taco Pizza Pies

What do you get when you combine tacos and pizza together? The ultimate solution for dinner. The best of two worlds combined into one perfect round. Kids and adults alike can personalize their own pizza pie.

Oriental Chicken Salad

Crunchy, crisp and slightly nutty.  Difficult to not go back for seconds.  Feel free to substitute blanched, toasted almonds or a 1/4 cup of toasted sesame seeds for the cashews.

“Greek” Chicken Kebabs

Green-Curry Chicken w/Snow Peas & Basil

One of those recipes I’ve kept around because I think it’s so tasty. Originally from Bon Appetite, January 1998… not too spicy yet bold with flavor. Loaded with ingredients that blend beautifully, creating an exquisite...

Shrimp & Hoppin’ John Salad

A dish sometimes served in the South on New Year’s Day, is thought to bring good luck in the new year. I figure, why not serve to your family and/or guests any time of the year! Who isn’t in need of good luck 365 days each year? (awesome...

Turkey Sausage & Arugula Pasta

Using whole-wheat pasta and turkey sausage rather than pork, give this dish a healthier advantage.  Simple and quick to prepare, yet unbelievably flavorsome. Not a fan of arugula?  Try using fresh spinach instead.

Beef, Shiitake, & Snow Pea Stir-Fry

You don’t have to travel far to have a little international flare in a meal… try it at home with this beef stir-fry. Chili-garlic sauce really adds some heat, so add slowly to taste, or not at all. Either way you wind up with a flavorful...