Turkey Burgers 101

So simple, so easy, so healthy, so awesome.

End Childhood Hunger While Satiating Your Own

This week, Shake Shack® introduced the Roker Burger, available from Monday, August 22 to Friday, August 26, 2016 at all U.S. Shacks (except for JFK, ballparks and stadiums). “Creating a burger that helps childhood hunger is inspiring,” said Al Roker, of the TODAY Show. Every $1 from your Roker Burger ($7.49) will support No Kid Hungry in its effort to end childhood hunger […]

Open-Face Chicken Burgers w/Basil Mayonnaise

Take advantage of the fresh basil at the markets and in your own gardens. Grilled chicken burgers can be boring, but not these bad boys. The secret ingredients in the accompanying mayonnaise are pickles and basil. Garden fresh these burgers are, if...

Cheeseburger & Fries Bake

Thank you food.com for allowing me to share to the good folk who follow us, this scrumptiously cheesy, burger and fry combo casserole.

BBQ Patty Melt Burger

The recipe calls for cooking the burgers on a griddle or frying pan, but I also recommend grilling.  The griddle/pan method keeps the burgers juicy, although warmer weather stirs the grill master in us all.  These burgers are simply...

Grilled Herb Hamburgers w/Goat Cheese

Cut out the bun for this burger beauty. The ground beef is loaded with fresh herbs, grilled and then seated comfortably along with grilled tomatoes and white onions, all atop crisp romaine and endive spears. Not a goat cheese fan? Feel free to...

Open-Face Turkey Burgers w/Gruyere, Mushrooms, & Arugula Salad

A little something from each of the food groups is represented in this pretty little package.  Serve fresh cut-up heirloom tomatoes along side, sprinkled with fresh ground black pepper.

Sloppy-Sriracha Burger

Another ultimate favorite of mine.  The combo of the spicy Sriracha with cool, creamy blue cheese dressing, along with the salty bacon, swiss cheese and caramelized onions provide an even bigger flavor to this already zesty-infused burger.  Do you...

German Pork Burger

No cheese on this burger.  A different twist to ground pork intense in flavor and moist.  (Grind the juniper berries in a spice grinder or coffee bean grinder if unable to locate ground berries.)

Grilled Pork Burgers w/Aioli

These burgers do take a little time to prep, but you can make them ahead of time and refrigerate. When you’re ready to grill them, allow each to get to room temp prior to grilling. Making the aioli sauce is not my forte, so I found that...