Pan Seared Salmon w/Dill Sour Cream Sauce
Easy, healthy and delicious. We all know salmon is good for you, so make a positive choice to serve tonight. Another tasty choice from closetcooking.com.
READ: Why is Salmon SO Good For You
Ingredients:
1 serving salmon (de-boned)
1 tsp olive oil
Salt and pepper to taste
1/4 cup sour cream
1 tbsp dill (chopped)
1 tablespoon dill pickle (chopped)
1 teaspoon lemon juice
Asparagus or rice to serve over...
Season the salmon with salt and pepper.
Heat the oil in a pan.
Sear the salmon on both sides in the pan (about 5 minutes on the skin side followed by 2 minute on the other side).
Mix the sour cream, dill, pickle and lemon juice. Serve atop asparagus or rice.
Place the salmon on a plate and top with the dill sour cream sauce.
TipsFromTown friend Jesse Miller has some great salmon recipes too.
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