Ghoulish Flatbread
prepared by and photo by Emily S. Downs
A quick and festive treat to bake your little goblins this Halloween season. Doctor them up with toppings if you dare. WoHahahahaha!
Ingredients:
Store-bought pizza dough
Extra-virgin olive oil
Salt
Preheat oven to 475F. Roll out store-bought pizza dough. You can use a paring knife, kitchen scissors and various shapes of cookie cutters to make and create ghosts, ghouls and goblins… When already to bake, brush your creations with extra-virgin olive oil and then sprinkle with salt. Bake until dough is golden around 10-12 minutes.
