Rosemary Grapefruit Bellini

Ingredients Rosemary Simple Syrup: 1/2 cup sugar 1 small spray fresh rosemary and 4 sprigs for garnish For the Bellini: 3 oz gin 3 oz ruby red grapefruit juice Champagne or Prosecco First make the simple syrup: Add the sugar, 1/2 cup water and the rosemary to a saucepan. Bring to a boil, stirring until the sugar dissolves. Remove from heat […]

Mother’s Day Brunch

Treat mom to brunch–she deserves it! You can keep it simple if you’re not a chef and buy pre-made items from your local grocery or try a few recipes below. Either way, it’s the thought that counts and I will…I mean, she will definitely appreciate it. Haven’t gotten a gift? 20+ Gifts for Mom That Will […]

Roasted Tomato & Goat Cheese Quiche

This quiche is best the day it’s baked, but still tasty the day after. Takes a bit of time to prepare but I found it worthy enough and delicious enough to pass onto our Tips fans. Perfect for brunch, lunch or light dinner along with a mixed...

A Wet Martini

Serving a martini in a true vintage martini glass (which are typically smaller) allows the sipper to enjoy the cocktail in it’s entirety prior to completely losing it’s chill.  If filling a martini in today’s glass, you may have to double the recipe. SIZE: 1 serving INGREDIENTS: 2 ozs dry gin 1/4 oz dry vermouth Ice […]

Almond Flour Waffles-Gluten Free

These are healthy and delicious!!! I made the whole batch and froze the rest. Makes for an easy breakfast every day.

Healthy Monster Cookies

I love Montana Monster cookies but I gave them up when I started eating healthier. They had so much sugar in them. I came across this recipe and have made some changes to make them healthy. They are easy to make and so good!!! I hope you enjoy them...

Yogurt & Granola Parfaits

In need of a Mother’s Day or bridal shower brunch menu?  For other great inspirational party and shower ideas check-out Kara’s Party Ideas.  Chickabug is another site with the cutest ideas in pint-sized proportions.

Mediterranean Quinoa with Tilapia

The sauce in this recipe can be used for anything from pasta to rice to a pita filler. My family loves these flavors and I love how fresh and colorful it is. Also read: Why Quinoa is Good for You Ingredients: 1/2 lb tilapia per person (either frozen or fresh) 2 cups quinoa (one bag or […]