Smoky Olive Poppers

For a little item, these sure pack a punch of spicy goodness! (I used larger olives here for the photo, but I do recommend smaller olives for the recipe.)

Piña Colada Guacamole

When you serve this guacamole your guests will wonder what’s making it sweet. When you tell them its piña colada guacamole, their faces brighten up and they all make this sound… ohhh… hmmmm… yumm! And it is. Serve with...

Smoked Salmon & Horseradish Spread

Smokey flavors are spiked with the bite of the horseradish.  Distinctively divine on a plain, rye or buttery cracker.

Pita Greek Pizzas

Assemble these little masterpieces in a pinch.  A lot of yummy things happening on one pita bringing a little slice of the Mediterranean into your home.

Ghoulish Flatbread

A quick and festive treat to bake your little goblins this Halloween season. Doctor them up with toppings if you dare. WoHahahahaha!

Potato-Apple Pancakes

The combo of shredded potatoes and sweet green apple blends to the perfect fall side dish when fried up in pancake form.

Warm-Apple Salad

When apples are in season, use them in everything you serve. The options are endless. A simple salad upgraded with warmed apples accompanies all fall meals, thanks to Martha Stewart.

Tomato & Mozzarella Tartlets

Just like a warm caprese salad on top of delicate puff pastry.  Serve as appetizer or side.