Goombay Smash
prepared by and photo by Emily Doscher
Bringing the Bahamas home. Pineapple, coconut and rum guarantee a mini-vacation in the comfort of your own living room.
Ingredients:
1 1/4 oz dark rum
3/4 oz coconut rum
3 oz pineapple juice
1/2 oz lemon juice
Dash of simple syrup
Dash of Grendine
Cherry and pineapple for garnish
Shake well with cracked ice. Serve in a tall glass. Garnish with a cherry and a piece of pineapple.