Tender Thai Beef Curry with Ginger & Coconut Milk

This dish is delicious, aromatic dish that is easy to make and doesn’t require many ingredients. But it isn’t a 30-minute meal. It takes about 30 minutes of prep time and an hour to cook. The meat comes out tender and tasty. Ingredients 1 1/2 pounds beef chuck, cut into 1 1/2-inch pieces 2 tbl vegetable […]

Thai Shrimp-Halibut Curry

There’s something about Thai curry and coconut milk with any meat or vegetable.  I thank the heavens for this combination.  Just down-right delightful with shrimp and fish. Serving this “stew” over jasmine rice sweetens up the...