Not Your Every Day Kale Salad

See more Kale recipes here. Our staff has been crazy for kale for awhile so we’re always looking for new ways to eat it. So a we’re crazy about this new twist on the average kale salad from Dr. Reshma Shah, author of “Making Family Dinner Happen,” a guidebook on the importance of family dinners. The reason […]

25+ Fresh Summer Salads!

When it’s too hot in the kitchen, opt for a salad! Here are a bunch of our favorites. 1. Mexican Salad An easy colorful dinner salad with. black bean, corn and pre-cooked grilled chicken. 2. Watermelon & Feta Salad Just the right amount of sweet and savory. 3. Avocado-Chicken Salad Simple, fresh and delicious and packed […]

Peach, Proscuitto & Arugula Salad with Goat Cheese and Balsamic Dressing

Fresh peaches take away the bitterness in this arugula salad.  If you’re grilling, this is even better with grilled peaches. INGREDIENTS: Dressing: 1/2 cup balsamic vinegar 1/4 honey 1/4 olive oil 2 large ripe peaches (or if you have time grilled peaches) 12 cups (loosely packed) arugula (about 6 oz) 1/2 cup goat cheese 2 ounces thinly […]

Mexican Salad for Dinner

When I’m feeling like we need a healthy reboot, I make a big, filling salad for dinner. This Mexican salad is one of our favorites. Quantities here are for a family of 6. Sometimes I add quinoa for an extra boost of protein an fiber. Ingredients: 2 bags Butter lettuce 1 pkg grape tomatoes halved 1 large […]

Charred Corn Salad w/ Basil & Tomatoes

Summertime in a side dish of farm fresh veggies. Grilled/charred corn mixed with tomatoes, onions, basil and thyme are even tastier with a bit of lime juice. Goes with everything.

Simple Avocado Chicken Salad

Simple, fresh and delicious. This avocado recipe was passed to my mother from a friend and now I am passing it along to you. SIZE: serves 4 INGREDIENTS:  2 chicken breasts, cooked and diced (or shredded) 2 ripened avocado, chopped Juice from 1 fresh lime (add more if desired… I do) 1 packed tbsp finely chopped cilantro (add […]

Kale Salad With Avocado, Pecans, Quinoa and Pomegranate Arils

An easy and healthy salad recipe and I hate making salads.

Barley & Kale Salad with Golden Beets & Feta

This recipe was recently published in bon appetit magazine… it looked (& tasted) so delicious and had so many good things in it, I had to pass it along!  One of those salads you should prepare a day ahead so the flavors meld overnight...

Zucchini & Squash “Carpaccio”

Zucchini and squash so thinly sliced we’re calling it carpaccio.  A vegetarian’s dream dish.