Breakfast on the Go: Overnight Mason Jar Oatmeal

Overnight Mason Jar Oatmeal – this is brilliant if you’ve ever tried to cook a nice hardy oatmeal for your kids on a school morning – it can be time consuming and (for me) messy. These can be prepared Sunday for the entire week. The premise is to add all dry ingredients to the jar […]

The Easiest Pumpkin Brownies You’ll Ever Make

We love Two Ingredient Easy Pumpkin Brownies from familyfreshmeals.com. They’re moist and decadent and a cinch to make! Ingredients 1 (19.5 ounce) box brownie mix 1 (15 ounce) can pumpkin  Directions 1. Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray or line with parchment paper. 2. In a large bowl, […]

Chocolate Peanut Butter Cup Spider Cookies

Ingredients 1/2 cup granulated sugar 1/2 cup packed brown sugar 1/2 cup creamy peanut butter 1/2 cup butter or margarine, softened 1 egg 1 1/2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon baking powder 3/4 cup of semi-sweet chocolate chips * About 24 Reese mini peanut butter cups candy eyeballs o Directions Heat oven to […]

12 Recipes to Make With your Apples

Apple picking season is in full swing. I don’t know about you but I never know what to do with all the apples. You can only make so many apple pies. Here is a list of fun recipes to help you use up all those apples. Warm Brie & Apples on Toasty Bread One of […]