BBQ Patty Melt Burger

The recipe calls for cooking the burgers on a griddle or frying pan, but I also recommend grilling.  The griddle/pan method keeps the burgers juicy, although warmer weather stirs the grill master in us all.  These burgers are simply...

Green Onion Biscuits

Flaky yet dense and moist.  Green onion pack the biscuits with flavor leaving out any of that “oniony” aftertaste.

French Onion Soup

I loved French onion soup as a kid and still love it as an adult.  Melted cheese on bread, soaked in salty, oniony beef stock.  What’s not to love?

Double-Cinnamon French Toast

Here’s a delicious way to start your weekend and a great idea for sleep-overs for your kids.

Open-Face Turkey Burgers w/Gruyere, Mushrooms, & Arugula Salad

A little something from each of the food groups is represented in this pretty little package.  Serve fresh cut-up heirloom tomatoes along side, sprinkled with fresh ground black pepper.

Grilled Cheese All Grown-Up

Who doesn’t love grilled cheese?  Seems to be the trend in various cooking publications as well.  Below I’ve listed 3 suggestions but check out these sites to give you even more inspiration… grilled cheese...

Stuffed Baguette

Bread stuffed with cheese? Can’t go wrong with that combo. Nifty slices to serve up at your next get-together.

Grilled Bread w/Arugula, Goat Cheese, Olives & Onions

A portion of this can be prepared ahead of time saving you time when assembling. I like to grill the onion slices rather than saute… keeping them together with wooden skewers helps from them sliding through the grill grate. The citrus...

Speedy Cheesy Fondue

Irish Rarebit With Tomatoes

Typically referred to as Welsh Rarebit, this recipe incorporates Guinness, allowing it to be re-named, Irish Rarebit.  Similar to an open-faced cheese sandwich, however rarebit is smoother and creamier. Adding tomatoes alongside adds bonus...