Spicy Beef and Sausage Tacos

Tacos… a weeknight dinner fiesta. The combination of beef and sausage in these tacos add a lot more dimension in the flavor department.

Size: makes 16

Ingredients:
1/4 cup olive oil
2 cups chopped red bell peppers
4 tsp minced garlic
1 lb ground beef
1 lb hot Italian sausages, casings removed
1 (1 1/4) oz package taco seasoning mix
1/2 cup chopped fresh cilantro
Hot pepper sauce
16 purchased corn taco shells
Grated cheddar cheese
Chopped red onion
Diced peeled avocado
Chopped tomatoes
Shredded lettuce

Directions:

Heat oil in heavy large skillet over medium-high heat. Add bell peppers and garlic and saute 1 minute. Add beef and sausage; saute until brown, breaking up pieces with back of spoon, about 5 minutes. Sprinkle seasoning mix over; saute 3 minutes longer. Add cilantro. Mix in enough pepper sauce to season to taste.

Transfer beef mixture to large bowl; place in center of platter. Surround with taco shells. Place cheese, onion, avocado, tomatoes and lettuce in bowls and serve.