Iva’s 2 Ingredient, Organic Face Mask for Normal Skin
The best ingredients for face masks are always organic and good enough to eat! This mask with cooling yogurt or farmers cheese was created by Iva Sebestyan, owner of Flora’s Cottage in Ridgewood! Also Read: 8 Tips for Making the Most of Your Mask
Ingredients
1 tablespoon of unsweetened greek yogurt or farmers cheese
1tablespoon of honey
Directions
1. Remove make up and thoroughly clean the face with your cleanser. For best results, steam your skin hot water.
2. Mix ingredients and make into a nice smooth paste. Apply the mask in thin layer evenly on the face, omitting eye area and the lips. Leave on for 20 minutes.
3. Rinse the mask thoroughly with lukewarm water and gently pat skin dry.
4. Spray with toner.
5. Apply face oil or cream according to skin type.
*Be aware of allergic reactions when using any new ingredients. If you feel itching, burning, or tingling, immediately rinse the mask off.
