More Places Kids Love…and Parents Hate: The Sugar Factory.
Somehow I dodged the bullet on this one for awhile. But I finally was tricked into going to The Sugar Factory, a place that kids love…and most parents hate. The day started with my suggestions of a culturally-rich day of art hitting the Whitney. Little did I know, that the downtown Sugar Factory was across the street. […]Don’t Feel Like Cooking Tonight — Here’s A Great Option!
I don’t know about you, but I can’t wait for the new restaurant Daisy’s Taste of Cuba to open. They are expanding from a food truck in Garwood to a restaurant on South Avenue across from the train station. And even better news! They are holding a soft opening tonight from 5 – 9 pm. […]It May Be Time To Venture Off The Beaten Path…
This homemade Italian food is fantastic. You will love the family feel of the restaurant as well!Asian Moon- A Family Favorite
Located at 825 Franklin Avenue is one of my families favorite spots for dinner – Asian Moon.I’m pretty certain my boys initially liked this restaurant because the staff is extremely efficient and if you don’t want your dinner experience to drag on and on (meaning the kids can eat and run!) then you can eat […]The Capital Grille = A Class Act!
Warning- THE PHOTOS ATTACHED MAY BE DEEMED AS FOOD PORNOGRAPHY Happy First Day of Fall All, I am going to keep this brief and let the pictures speak for themselves. The Capital Grille located in the Roosevelt Field Mall Shopping Center is always a classy place to meet for after work cocktails and dinner. The […]Frank’s Steaks – Never Disappoints!
Rockville Centre is fortunate to be home to one of the most stellar steakhouses on Long Island – Frank’s Steaks located at 54 Lincoln Avenue. Every now and then I get the urge to indulge and can’t resist the desire to dig into a hearty steak. My favorite steak happens to be a Skirt Steak, and Frank’s […]GastroAfrique: The African Food Festival
New York African Restaurant Week (“NYARW”), takes place October 1st – 22, 2017 and celebrates the best in African cuisine and culture. Since launching our first New York African Restaurant Week in 2013 with a handful of restaurants and increasing enthusiasm, its grown into a 3-week thrilling celebration, with over 25 participating restaurants in Manhattan and Brooklyn […]Subscribe!
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