Quinoa Tabbouleh Salad/Kosher

A fabulous healthy recipe for lunch or dinner. Perfect for Passover as well.

Lemony Green Beans w/Almond Breadcrumbs

Step into spring by serving this quintessential green bean side dish. Goes with everything!

Open-Face Ham and Cheddar Sandwiches

Wonderful way to use any left over ham, or some thinly sliced Black Forest Ham.  Freshly cut apples and a side salad of green-leaf lettuces completes the meal.

Scalloped Potatoes au Gratin

Ooey, gooey, cheesy potatoes.  Yummmm.   This is where a mandolin comes in handy!

Welcome To The ‘Hood Copper Pot Chicken Co.!

The Copper Pot Chicken Company celebrated its grand opening this week! Thanks to Chef Art Gustafson’s Newest Addition To The Rockville Centre Restaurant Scene the Free Range Fried Chicken & Food Bar is now open! This place serves succulent fried chicken – and dogs, and melts and shakes and craft beer! We kept it simple […]

Healthy Banana Bread

You will have trouble not eating the whole loaf of bread in one sitting, it is that good!!!

Bango Bowls, Now Open in Massapequa Park

Dump those dishes and make room for the bowl! With our on the go life styles, it seems people are ditching their plates for bowls, and not just any type of bowl, these are power bowls.  The newest trend hitting the streets of New York are bowls packed with macrobiotics, whole grains, vegetables and superfoods. […]

Blueberry-Lemon Tea Cake

There’s just something amazing about the combo of blueberries and lemon.  Never gets old.  Treat yourself to a slice with tea, coffee or a cold glass of milk.  Juicy blueberries are complimented by a zesty lemon glaze. When Life Gives You...

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