A Drunken Pear
Now I’m not one to typically pick up a pear and chomp, but when they are sliced in salads or better yet in a cocktail, I’m more than willing to participate in their consumption. Pears have no cholesterol, sodium or saturated fat. In addition, they are high in fiber, Vitamin C and potassium. So drink up!
Also see Our Staff’s 25+ Favorite Festive Cocktails.
SIZE: makes 2 drinks
INGREDIENTS:
Ice cubes
1/2 cup Maker’s Mark bourbon
6 tbsp pear liqueur
2 tbsp peach liqueur
2 tbsp fresh lime juice
4 dashes angostura bitters
2 1/4″ thick slices fresh pear (for garnish)
DIRECTIONS:
Fill cocktail shaker with ice. Add next 5 ingredients. Shake 15 seconds. Strain into glasses. Garnish with pear slices.